A Valentine’s Affair of Elegance and Romance
This Valentine’s Day, elevate your celebration with an evening of refined indulgence at Deer Duck Bistro. Surrender to a sensory journey where culinary artistry meets intimate luxury. Immerse yourselves in the glow of soft candlelight, surrounded by timeless elegance and quiet sophistication — a setting designed to inspire love and lasting memories.
SPANNER CRAB, FINGERLIME, JAPANESE MAYO, NATIVE SUCCULENTS
SALMON, WATERMELON, BEETROOT, ELDERFLOWER
SWEET POTATO GNOCCHI, CONFIT DUCK LEG, MUSHROOMS, JUS
VENISON, MUNTRIES PUREÉ, CHOCOLATE SOIL, MOUNTAIN PEPPER-BERRY JUS
PALLET CLEANSER
LAVENDER PANNA-COTTA, CITRUS GEL, ROSELLA, MINT
PETIT FOURS
$249 PER PERSON
MATCHING WINES AVAILABLE
(MENU SUBJECT TO CHANGE)
DIETARY REQUIREMENTS CANNOT BE CATERED FOR UNLESS ADVISED 2 WEEKS PRIOR
When: Friday, 14th & Saturday, 15th FebruaryDeposit: $100 per person Reserve your place at this exclusive affair and give your loved one an experience of beauty, taste, and romance they will never forget.
