Cocktails

Cocktails

Deer Duck Bistro Cocktails

CLASSIC

$18

  • Elderflower-Scotch Sour - blended scotch served with elderflower liquor, lemon juice, sugar, and a dash of egg white

    $18$18

  • Bramble’n Along - gin with creme de cassis & lemon juice, served with blueberries

    $18

  • Forest Spirit - spiced rum served with blueberries, native thyme and native lime

    $18

  • Passionfruit Mojito - a refreshing classic - made with white rum, sugar, fresh passionfruit, lime juice, soda water and mint

    $18

  • Martini Dry - gin with martini dry served with olive

    $18

  • Old Fashioned - this American classic is made by muddling a sugar cube with Angostura bitters, then adding bourbon or rye, a few dashes of water, and finished with a citrus rind.

APÉRITIF

  • Aperol Spritz - aperol with prosecco and soda, served with orange slice

    $15

  • French 75 - gin with champagne and lemon

    $18$16

  • Pink Lady - gin and champagne served with blueberries, pepperberries and lemon juice

    $18

  • Native Kir Royale - this version of Kir is served with limoncello, Davidson plum, finger lime, champagne

    $18

  • Negroni - one part gin, one part vermouth rosso, and one part Campari, garnished with an orange peel

    $20

  • Clara's Martini - vodka served with Dry Vermouth, elderflower, lemon and Chambord

    $18

NATIVE

  • Lilly-Pilly's Tea Time - gin served with native Lilly Pilly syrop, lemon, elderflower and earl grey tea

    $18

  • Cover Club - a classic gin based cocktail, served with Davidson plum, lemon and egg white

    $18

NONALCOHOLIC COCKTAILS

  • Virgin Guava Mojito - guava served with mint, lime and soda water

    $12

  • Virgin Passionfruit - fresh passionfruit served with lime, mint and ginger ale

    $12

  • Fresh Raspberry Dream - raspberries and mint served with mint and lemonade

    $12