THE MENU
Entrée
SPANNER CRAB, CRUSHED PEAS WITH CRÈME FRAÎCHE, LEMON ZEST, TAPIOCA CRACKER
39
PAN SEARED DARLING DOWNS QUAIL, ASPARAGUS TAGLIATELLE, SOUBISE, LEMON DRESSING
42
WATERMELON GAZPACHO, ELDERFLOWER COMPRESSED GREEN APPLE
30
House-made Bread AND DIP
13
MAIN
GNOCCHI, BEETROOT PURÉE, BEETROOT ECRASSE, POMEGRANATE, RIVER MINT, SHAVED BABY BEETS, BRESAOLA CHIP
48
SALMON, BURNT ORANGE PURÉE, FENNEL, BROAD BEANS, CITRUS SEGMENTS
52
DUCK BREAST, SWEET POTATO PURÉE, CHERRY JUS, BITTER LEAVES
50
DESSERT
PINEAPPLE CURD, COCONUT ESPUMA, MINT GEL, CHOCOLATE SOIL
23
CHOCOLATE MOUSSE, SALTED CARAMEL, BERRY GEL, LEMON ASPEN, BASIL
25
Cheese Special
*price to be confirmed with FOH staff
*AVAILABLE: TUESDAY TO THURSDAY FOR GROUPS UP TO 4 GUESTS*
MENU IS SUBJECT TO CHANGE A LA CARTE BOOKING IS ESSENTIAL DIETARY REQUIREMENTS CANNOT BE CATERED FOR UNLESS ADVISED 48 HOURS PRIOR
Five Course
Degustation
AMUSE - BOUCHE
WATERMELON GAZPACHO, ELDERFLOWER COMPRESSED GREEN APPLE
GNOCCHI, BEETROOT PURÉE, BEETROOT ECRASSE, POMEGRANATE, RIVER MINT, SHAVED BABY BEETS, BRESAOLA CHIP
SALMON, BURNT ORANGE PURÉE, FENNEL, BROAD BEANS, CITRUS SEGMENTS
PINEAPPLE CURD, COCONUT ESPUMA, MINT GEL, CHOCOLATE SOIL
$109 PER PERSON
MATCHING WINES AVAILABLE $99 PER PERSON
MENU SUBJECT TO CHANGE
DIETARY REQUIREMENTS CANNOT BE CATERED FOR UNLESS ADVISED 48 HOURS PRIOR
Short Course
Degustation
AMUSE - BOUCHE
SPANNER CRAB, CRUSHED PEAS WITH CRÈME FRAÎCHE, LEMON ZEST, TAPIOCA CRACKER
PAN SEARED DARLING DOWNS QUAIL, ASPARAGUS TAGLIATELLE, SOUBISE, LEMON DRESSING
WATERMELON GAZPACHO, ELDERFLOWER COMPRESSED GREEN APPLE
GNOCCHI, BEETROOT PURÉE, BEETROOT ECRASSE, POMEGRANATE, RIVER MINT, SHAVED BABY BEETS, BRESAOLA CHIP
SALMON, BURNT ORANGE PURÉE, FENNEL, BROAD BEANS, CITRUS SEGMENTS
PINEAPPLE CURD, COCONUT ESPUMA, MINT GEL, CHOCOLATE SOIL
$145 PER PERSON
MATCHING WINES AVAILABLE $135 PER PERSON
MENU SUBJECT TO CHANGE
DIETARY REQUIREMENTS CANNOT BE CATERED FOR UNLESS ADVISED 48 HOURS PRIOR
Long Course
Degustation
AMUSE - BOUCHE
SPANNER CRAB, CRUSHED PEAS WITH CRÈME FRAÎCHE, LEMON ZEST, TAPIOCA CRACKER
PAN SEARED DARLING DOWNS QUAIL, ASPARAGUS TAGLIATELLE, SOUBISE, LEMON DRESSING
WATERMELON GAZPACHO, ELDERFLOWER COMPRESSED GREEN APPLE
GNOCCHI, BEETROOT PURÉE, BEETROOT ECRASSE, POMEGRANATE, RIVER MINT, SHAVED BABY BEETS, BRESAOLA CHIP
SALMON, BURNT ORANGE PURÉE, FENNEL, BROAD BEANS, CITRUS SEGMENTS
DUCK BREAST, SWEET POTATO PURÉE, CHERRY JUS, BITTER LEAVES
PINEAPPLE CURD, COCONUT ESPUMA, MINT GEL, CHOCOLATE SOIL
CHOCOLATE MOUSSE, SALTED CARAMEL, BERRY GEL, LEMON ASPEN, BASIL
$169 PER PERSON
MATCHING WINES AVAILABLE $159 PER PERSON
MENU SUBJECT TO CHANGE
DIETARY REQUIREMENTS CANNOT BE CATERED FOR UNLESS ADVISED 48 HOURS PRIOR
Five Course
Vegetarian
AMUSE - BOUCHE
WATERMELON GAZPACHO, ELDERFLOWER COMPRESSED GREEN APPLE
GNOCCHI, BEETROOT PURÉE, BEETROOT ECRASSE, POMEGRANATE, RIVER MINT, SHAVED BABY BEETS, PARMESAN CHIP
SPICED CARROT, BURNT ORANGE PURÉE, FENNEL, BROAD BEANS, CITRUS SEGMENTS
PINEAPPLE CURD, COCONUT ESPUMA, MINT GEL, CHOCOLATE SOIL
$109 PER PERSON
MATCHING WINES AVAILABLE $99 PER PERSON
MENU SUBJECT TO CHANGE
DIETARY REQUIREMENTS CANNOT BE CATERED FOR UNLESS ADVISED 48 HOURS PRIOR
Short Course
Vegetarian
AMUSE - BOUCHE
BROAD BEANS, CRUSHED PEAS WITH CRÈME FRAÎCHE, LEMON ZEST, TAPIOCA CRACKER
QUAIL EGG, ASPARAGUS TAGLIATELLE, SOUBISE, LEMON DRESSING
WATERMELON GAZPACHO, ELDERFLOWER COMPRESSED GREEN APPLE
GNOCCHI, BEETROOT PURÉE, BEETROOT ECRASSE, POMEGRANATE, RIVER MINT, SHAVED BABY BEETS, PARMESAN CHIP
SPICED CARROT, BURNT ORANGE PURÉE, FENNEL, BROAD BEANS, CITRUS SEGMENTS
PINEAPPLE CURD, COCONUT ESPUMA, MINT GEL, CHOCOLATE SOIL
$145 PER PERSON
MATCHING WINES AVAILABLE $135 PER PERSON
MENU SUBJECT TO CHANGE
DIETARY REQUIREMENTS CANNOT BE CATERED FOR UNLESS ADVISED 48 HOURS PRIOR
Long Course
Vegetarian
AMUSE - BOUCHE
BROAD BEANS, CRUSHED PEAS WITH CRÈME FRAÎCHE, LEMON ZEST, TAPIOCA CRACKER
QUAIL EGG, ASPARAGUS TAGLIATELLE, SOUBISE, LEMON DRESSING
WATERMELON GAZPACHO, ELDERFLOWER COMPRESSED GREEN APPLE
GNOCCHI, BEETROOT PURÉE, BEETROOT ECRASSE, POMEGRANATE, RIVER MINT, SHAVED BABY BEETS, PARMESAN CHIP
SPICED CARROT, BURNT ORANGE PURÉE, FENNEL, BROAD BEANS, CITRUS SEGMENTS
ROYAL BLUE POMMES FONDANT, SWEET POTATO PURÉE, CHERRY JUS, BITTER LEAVES
PINEAPPLE CURD, COCONUT ESPUMA, MINT GEL, CHOCOLATE SOIL
CHOCOLATE MOUSSE, SALTED CARAMEL, BERRY GEL, LEMON ASPEN, BASIL
$169 PER PERSON
MATCHING WINES AVAILABLE $159 PER PERSON
MENU SUBJECT TO CHANGE
DIETARY REQUIREMENTS CANNOT BE CATERED FOR UNLESS ADVISED 48 HOURS PRIOR
