Daily, Deer Duck Bistro receives your kind comments and wishes, and hears how our venue is impacting the lives of many people we welcome. Our venue is a popular first date spot, also a frequent place to “meet the parents”. Perhaps sometimes, an establishment, where a doting millennial takes grandpa for a pint. Or where a regular finds comfort. Surely, there are also many celebrations: anniversaries, graduations, and birthdays. Maybe someday someone will propose?
Members of our community support our restaurant every day, while enjoying our constantly developing and delicious offerings. And with a success in our business comes an opportunity to give back and create a positive impact. We are so delighted to be unconsciously giving back to guests simply by existing, providing a place where people’s lives are lived out.
Throughout the years, Deer Duck Bistro has been supporting a number of causes: from supporting the environment and Australian wildlife to Australian disabled & sick children and police force. But recently, we have decided to give back to the communities of third world countries to combat hunger.
We are introducing a new option — “Degustation to Share” at Deer Duck Bistro. This feature is available for Short and Long course and includes a seven ($218) or nine ($258) course Degustation Experience for Two. In return, we will donate 2 meals to disadvantaged people for every ‘Degustation to Share’ purchased.
*Dishes served are of doubled a La Carte sizes. Please note that we are happy to cater for any dietary requirements you may have.